VINEYARD
Romangia area between Sorso and Sennori (SS). SOIL
A relevant limestone matrix, organic and arranged in the middle and low
hills, at minimum distance from the sea of the Gulf of Asinara. UVAGGIO
100% Cannonau. COLOR
Deep red with slight garnet highlights. BOUQUET
Red fruits, plum and black cherry under spirits, spicy hints of cloves
and cinnamon; sweet notes of coconuts and vanilla TASTE
The taste is full-bodied with sweet tannins
with a long, lingering finish SERVING TEMPLE AND ACCOSTMENTS
Goes well with medium to long aged fomaggios, pasta dishes with
game ragout, braised meats and roasted meats.
Serve at cellar temperature
18-20°C NOTES
A Cannonau that expresses all
characteristics of typicality, warm and balanced,
a Riserva to be shared and savored.
BOTTLE
Borgognotta 560 g – h=290mm – Ø=73mm CLOSURE
Cork and tin capsule CARTON
From 6 bottles (mm252x171 – h=302mm – total weight 9.26 kg) PEDANA
EPAL – 4 layers of 21 cartons – h=135 cm – Total weight 793 kg EAN CODE
8030665100328
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